Winter Restaurant Week

January 27 – February 2

Discover the best of seasonal dining during Winter Restaurant Week at The Daily Dish. Enjoy a curated three-course lunch for $25, a delicious dinner for $40, or treat yourself to a $25 three-course brunch on Saturday and Sunday. Savor dishes crafted with the finest locally-sourced ingredients in a cozy, welcoming atmosphere. Whether you’re joining us for a midweek lunch, a special dinner, or a leisurely weekend brunch, Winter Restaurant Week is the perfect opportunity to explore our signature flavors and celebrate the season.

$25 LUNCH | $40 DINNER | $25 SATURDAY & SUNDAY BRUNCH

Please Note:

  • Our regular menus, except for the kids’ menu, will not be available during Restaurant Week.
  • Happy Hour specials will still be offered at the bar and floating bar between 3 pm – 6 pm.
MAKE A RESERVATION
MAKE A RESERVATION

ADDRESS

8301 Grubb Rd.
Silver Spring, MD 20910

HOURS

Mon- Thurs: 11:30 a.m. – 9 p.m.
Friday: 11:30 a.m. – 9:30 p.m.
Saturday: 10 a.m. – 9:30 p.m.
Sunday: 10 a.m. – 9 p.m.
brunch: Sat & Sun, 10 a.m. – 3 p.m.
dinner: starts at 4:30 p.m. daily
happy hour: 7 days a week, 3 p.m. – 6 p.m.; food and drink specials available at the bar and floating bar

CONTACT US

(301) 588-6300
info@thedailydishrestaurant.com

STAY SOCIAL

@thedailydishrestaurant

STAY CONNECTED

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