FEATURED WINE

This week’s featured wine is Fascino Organic Prosecco from Veneto, Italy. #WineWednesday

Crafted with the finest Glera grapes, Fascino Organic Prosecco brings a delightful balance of fresh fruit and floral notes, a vibrant acidity, and a creamy wave of light bubbles for a crisp, clean finish. Its effervescence makes it the ideal match for our Tevi’s hearth-oven pizza.

Pair it with Tevi’s pizza, layered with mozzarella, housemade chorizo, Spanish onions, garlic, parmesan, and a hint of chipotle aioli atop our housemade pizza dough and fresh mozzarella. The smoky chorizo, creamy mozzarella, and spicy aioli flavors shine with each sip of Fascino Prosecco, adding refreshing bubbles to every bite.

Enjoy it at half price today (10/30) only from 11:30 a.m. to 9:00 p.m.

Tasting Notes

• Smell: Fresh pear, apple blossom, and hints of white flowers
• Taste: Crisp green apple, peach, and a touch of citrus
• Pair with: Light appetizers, seafood, and white pizza with fresh herbs

Did you know?

Prosecco, originating from Italy’s Veneto region, is often crafted using the Charmat method, a process that preserves the fresh and fruity aromas by fermenting the wine in large stainless steel tanks. This method gives Prosecco its signature light bubbles and fresh character, making it an approachable, versatile sparkling wine.